Unfermented Wine on the Lord's Table: Origins and Implementation in Nineteenth Century Canadian Methodism

dc.contributor.author	Miller, Doris I.
dc.date.accessioned	2013-02-25T19:26:14Z
dc.date.available	2013-02-25T19:26:14Z
dc.date.issued	1990-10-01
dc.identifier.citation	Methodist History Volume XXIX (October 1990) Number 1: pp. 3-13	en_US
dc.identifier.issn	0026-1238
dc.identifier.uri	http://hdl.handle.net/10516/5726
dc.language.iso	en_US	en_US
dc.publisher	The General Commission on Archives and History	en_US
dc.subject	Methodism	en_US
dc.subject	Temperance	en_US
dc.subject	Sacraments	en_US
dc.subject	Wine	en_US
dc.title	Unfermented Wine on the Lord's Table: Origins and Implementation in Nineteenth Century Canadian Methodism	en_US
dc.type	Article	en_US